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Regional Mediterranean Slow Food & Wing Pairing

Saturday, March 25, 2017, from 6:00 PM - 9:00 PM

Description

Chef Demonstrated Class
Enjoy a regional *slow food* Mediterranean inspired dinner featuring pioneer Edi Simcic wines. Wine reception with passed hors d' oeuvres followed by a five course dinner paired with this small vineyard Slovenian Estate.

Location
Retreat and Ecology Campus
Contact
LUREC lurec@luc.edu
Event Cost
$80.00
Open To
This event has been marked as open to the public.
Sponsor
LUREC
URL
http://luc.edu/retreatcampus/cookingclassesevents/culinaryclassesandevents/