Holiday Pie Workshop

• November 11, 2017
• 11:00 AM - 2:00 CST
• 2710 S. Country Club Road, Woodstock, IL
• Kevin Ginty , lurec@luc.edu, 815.338.1032
• $55
• Public
  Open to the public.
• LUC.edu/cookingclasses
• Add to calendar
• Details

  In this workshop, participants will prepare classic pie dough, streusel topping, and various fillings to construct four pies each to take home for holiday feasting.